Compatibility ofFrankiaespore positive and spore negative inocula withAlnus glutinosaandAlnus incana
نویسندگان
چکیده
منابع مشابه
Positive and negative compatibility effects.
This paper reports a series of four experiments that established a negative compatibility effect (NCE) by which compatible distractors led to slower and less accurate target performance than did incompatible ones (Experiment 1). This effect is interpreted as an early perceptual effect that delays the attribution of visual attention over the target location in the compatible condition. This view...
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The objective of this study was to develop a model to predict the growth of C. perfringens from spores at temperatures applicable to the cooling of cooked cured meat products. C. perfringens growth from spores was not observed at a temperature of Ž . 12 C for up to 3 weeks. The two parameters: germination, outgrowth, and lag GOL time and exponential growth rate, EGR, were determined using a fun...
متن کاملClostridium perfringens growth from spore inocula in sous-vide processed pork-based Mexican entrée.
The combined effect of Citricidal wih irradiation on Clostridium perfringens growth from spores in a sous-vide processed marinated pork meat Mexican entrée was investigated. Citricidal was added at 200 or 800 ppm after mixing pork meat with tomatillo sauce and inoculated with 3 log(10) CFU/g of C. perfringens spores. Samples were irradiated at either 0 or 2 kGy, heated to an internal temperatur...
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ژورنال
عنوان ژورنال: Soil Science and Plant Nutrition
سال: 1988
ISSN: 0038-0768,1747-0765
DOI: 10.1080/00380768.1988.10415700